| Features Introducing the myriad delights of the traditional Keralan Kitchen. Off the beaten track, surrounded by the riches of forest garden . A place where you can truly relax and be yourself . Visitors can experience of what it's like to be part of a typical Keralan homestead. Accommodations are a great value as our prices includes all meals. Choose from a variety of activities during your stay whether you want to join others on a trip, travel with friends or find peace and tranquillity away from the hustle and bustle of the busy crowds. Communal area with small library. Organic garden fresh spices for sale .(subject to availability) Haritha Farm's The Pimenta is accessible by public transport. We are easily accessible from Cochin Airport ,Train Stations in Kottayam ,Cochin and Alwaye. Also easy access to other destination spots of interest . |
| The Pimenta A bed and breakfast with all meals in the spice garden bungalows, just an hour drive from the Cochin airport in Kerala We also do vegetarian Kerala cooking holidays |
| From the pioneers in Eco-Agri-Tourism in South India Kerala tourism commended Farm stay since 1995 |
| ©Haritha Farm's -The Pimenta, Kadalikad Post -686670,Kerala,India Tel:-+ 91 485 2260216,+91 485 2263006, Mobile +91 (0) 9447302347 Email harithafarms@yahoo.com www.harithafarms.com |
| The Pimenta - An exotic experience of Kerala's midland Life, History, Culture and Cuisine Operated by a gracious host family who takes care of you and your needs extremely well while ensuring your needed privacy... |
| ."`The Pimenta', a Haritha property, situated at Kadalikad , near Muvattupuzha, provides individual cottages. Set on farms these `tropical spice gardens' as some like to call them use local organic farm techniques for cultivation. Besides the serene atmosphere, interested visitors are provided with agricultural know-how and the methods used for cultivation. Vegetables and fruits are also grown on the farm and trips to rubber plantations, pineapple groves and paddy fields are offered. The food is mainly local fare with fresh home produce used in cooking." |